Everything that runs your floor.
One place for your menu, your orders, your staff, and the card payments that land in your bank. No iPads, no second screen to learn, no specialists needed to set it up.
Built the way people actually order.
Add, change their mind, add notes, pay at the end. Three taps deep on a phone. No app to download, no signup, no fuss.
- Sauces, sides, doneness, sizes, the lot
- Add or remove ingredients per item, with notes for the kitchen
- Prices and stock are re-checked the moment they pay, so nothing slips through
- Apple Pay and Google Pay built in
Cart . Table 12
- 1Granola bowlNo yoghurt . Extra honey$15.50
- 2Flat whiteAlmond milk$10.00
- 1Pumpkin soupBread on the side$14.00
Money in your bank. GST sorted.
Your customer pays. The money goes from their card to your bank. Our small fee comes out automatically. Every receipt has the right GST format on it.
- Daily deposits into your Australian bank
- Apple Pay, Google Pay, every major card
- GST handled whether you are registered or not
- We check your ABN against the official register when you come on board
Orders show up paid. You cook and serve.
No more taking orders, ringing up totals, and chasing tables for card payments. Orders land on your dashboard already paid, with notes and special requests attached.
- Orders are paid before they hit the kitchen
- Allergy notes and special requests come through with the order
- Connect to Square, Lightspeed, OrderMate, Impos, SwiftPOS, or anything on Doshii
- Decide what each staff member can see and do
Live orders
- Preparing#1842Table 123 items, 2 modifiers
- Ready#1841Table 72 items, allergy note
- Served#1840Counter1 item
Have a play with a real menu.
Open the demo store. It is a real Tapimo ordering page for a made-up cafe. No signup, no card needed. The same experience your guests will see.
Or scan with your phone